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The Essentials of Classic Italian Cooking

Marcella Hazan

From Shelf: Wish list

The must-have Italian cookbook by Marcella Hazan, considered by chefs and fellow food writers to be one of the foremost authorities on Italian cuisine.

Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' - Nigella LawsonMarcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen.'Truly indispensable' - Nigel Slater

Format:
Hardback
Pages:
736
Publisher:
Pan Macmillan
ISBN:
9780752227900
Published Date:
3/6/2011
Dimensions:
255mm x 201mm x 49mm
Weight:
1928g
Category:
National & regional cuisine

RRP: £30

Format: Hardback

ISBN: 9780752227900


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