
The Encyclopedia of Mediterranean
From Shelf: Coming soon: Cookery books new for July & August 2024
Explore the sun-drenched flavors of the Mediterranean with this comprehensive culinary guide.
Format:
Hardback
Pages:
544
Publisher:
HarperCollins Focus
ISBN:
9781400344635
Published Date:
1/8/2024
Dimensions:
260mm x 210mm x 42mm
Weight:
1992g
Category:
National & regional cuisine
RRP: £25
Format: Hardback
ISBN: 9781400344635