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From Shelf: Cookbooks I've Actually Cooked From More Than Once
Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. This book focuses on vegetable dishes, with the emphasis on flavour, original spicing and freshness of ingredients, caused a revolution not just in this country, but the world over.
Format:
Hardback
Pages:
352
Publisher:
Ebury Publishing
ISBN:
9780091957155
Published Date:
11/9/2014
Dimensions:
278mm x 199mm x 33mm
Weight:
1500g
Category:
Cookery / food & drink etc
RRP: £27
Format: Hardback
ISBN: 9780091957155
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