
Preserves
From Shelf: Hugh Fearnley-Whittingstall
In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around
Format:
Hardback
Pages:
224
Publisher:
Bloomsbury Publishing PLC
ISBN:
9780747595328
Published Date:
4/8/2008
Dimensions:
205mm x 135mm x 23mm
Weight:
460g
Category:
Preserving & freezing
RRP: £18.99
Format: Hardback
ISBN: 9780747595328