Marcus at Home
From Shelf: Books from the Master Chefs
Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.
Format:
Hardback
Pages:
288
Publisher:
HarperCollins Publishers
ISBN:
9780008184476
Published Date:
22/9/2016
Dimensions:
254mm x 200mm x 30mm
Weight:
1078g
Category:
General cookery & recipes
RRP: £25
Format: Hardback
ISBN: 9780008184476
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Books from the Master Chefs
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